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Preheat the oven at 180°C (356°F) and bake it for approximately 40 minutes. The product cannot be baked in a microwave oven. Ready meal, to be consumed after baking according to baking instructions
Manufacturer
Produced and packed in Greece for ALESIS S.A. A5 str.. Industrial Area 57022, Sindos, Thessaloniki, Greece, tel: +30 2310 798440
Storage
Refrigerator: 24 hours. Freezer -18°C: «see best before date». -12°C: 1 month. Once thawed, do not refrost
Net Contents
850 g
Ingredients
Dough 60%: wheat flour, non-hydrogenated vegetable fats and oils (palm oil, cotton seed oil and sunflower seed oil in varying proportions), water, extra virgin olive oil (2.5%), corn starch, cooking salt, sugar. Filling 40%: Spinach (48%), whey cheese mizithra (17%)m onion (8.5%), leek, wheat semolina, feta cheese, modified corn starch, non-hydrogenated vegetable fats and oils (palm oil, cotton seed oil and sunflower oil in varying proportions), cooking salt, whole milk powder, dill (0.18%), black pepper
Allergy Info
The product contains ingredients of wheat (gluten), milk (lactose) and may contain traces of egg and sesame
Nutrition Info
100 g
Energy kJ
1050
Energy kCal
251
Fat
13,3
Of which saturates
5
Carbohydrates
25,6
Of which sugars
2,7
Dietary Fibers
2,1
Protein
6,2
Salt
1,29
Disclaimer
Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack
