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The Blue Butcher 2 Vegan Burgers 220 g

Vegan burgers based with vegetable proteins (wheat, soy). Deep frozen product. High in protein
Prepare Use Defrost the product before use: Heat olive oil in a pan and fry the product over medium heat for 8 minutes. Cook this product thoroughly, turning regularly. BBQ: put the product on the grill and heat the product over medium heat for 8 minutes. Cook this product thoroughly, turning regularly
Vegan Yes
Storage Deep frozen product. Keep frozen at -18°C. Do not refreeze after defrosting
Net Contents 220 g
Ingredients 50% rehydrated textured vegetable proteins (water, wheat gluten, soy flour, soy protein), water, coconut fat, 5% wheat gluten, sunflower oil, spices (onion powder, garlic powder, black pepper, coriander seeds), mushroom powder, 1% soy protein, pea starch, salt (Sea salt, salt), beetroot concentrate, bamboo fibre, flavourings, vinegar powder, burnt sugar, yeast extract, emulsifier (methyl cellulose), acid (potassium lactate)
Allergy Info Contains wheat, soya, gluten
Nutrition Info 100 g
Energy kJ 1005
Energy kCal 241
Fat 14,8
Of which saturates 9,3
Carbohydrates 6,6
Of which sugars 1,4
Dietary Fibers 2,6
Protein 19,1
Salt 1,2
Disclaimer Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack