

Kyprianou Special Food Pizza Special XL 1100 g
Prepare Use | Cook adequately before consumption. For best results always cook from frozen. If food has thawed, do not refreeze. Remove all packaging. Place pizza on to the oven shelf near the top of a pre-heated oven for 15-18 minutes at 180°C, until the surface looks golden and well cooked |
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Storage | Keep frozen -18°C |
Net Contents | 1100 g |
Ingredients | Pizza Base 44%: Whole wheat flour (gluten), water, vegetable oils [(palm oil, sunflower oil), nitrogen], yeast, salt, sugar. Pizza toppings: Tomato paste or/and fresh tomatoes 6% [contains: tomatoes, water, salt, spices, preservative: E211] cheese 17%: [Ingredients: Pasteurised cow’s milk, microbial culture rennet, salt, calcium chloride], ham, bacon, smoked pork, salami 37%: [ingredients: pork, water, starch, salt, soy protein, sodium lactate, maltodextrin, milk, sugar, stabiliser (carrageenan), emulsifiers (di-triphosphate salts), dextrose, spices, sodium diacetate, antioxidant (sodium ascorbate), pigment (carminic). Preservative (sodium nitrite)], cultured mushrooms (agaricus bisporus) [ingredients: Acidity stabilizer E330], green peppers, black olives, spices |
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Allergy Info | Contains wheat, gluten, milk, soy |
Nutrition Info | 100 g |
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Energy kJ | 968 |
Energy kCal | 230 |
Fat | 7,5 |
Of which saturates | 3,8 |
Carbohydrates | 19,7 |
Of which sugars | 0,7 |
Protein | 20,9 |
Salt | 1,1 |
Important Notice | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
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