Dr Oetker Ristorante Pizza with Salami Gluten Free 315 g
853247
Gluten free pizza richly topped with tomato sauce, cheese and salami, quick-frozen
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| Prepare Use | Preheat the oven. Remove the film. Bake the deep-frozen pizza on the rack in the bottom shelf of the oven |
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| Manufacturer | Origin Germany. Imported by: C.A. Papaellinas Emporiki Ltd, P.O.Box 27879, 2433 Nicosia, Cyprus. Tel: 22469469 |
| Gluten Free | Yes |
| Storage | Store -18°C (compartment or freezer). Do not refreeze after defrosting |
| Net Contents | 315 g |
| Ingredients | 24% tomato puree, 15% CHEESE (firmed Mozzarella, Edam), rice flour, 12% salami (pork, pork fat, salt, spices, dextrose, onion powder, garlic powder, spice extracts, antioxidant (extracts of rosemary), stabiliser (sodium nitrite), smoke), potato starch, water, potato flakes, pea protein, rapeseed oil, yeast, sugar, salt, thickeners (hydroxypropyl methyl cellulose, xanthan gum), extra-virgin olive oil, emulsifiers (lactic acid esters of mono- and diglycerides of fatty acids, acetic acid esters of mono- and diglycerides of fatty adds), glucose syrup, MILK proteins, modified starch, oregano, spices, garlic, dextrose. * ‘Lactose content < 0.01 g/IOOg |
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| Allergy Info | Contains milk |
| Nutrition Info | 100 g |
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| Energy kJ | 1045 |
| Energy kCal | 249 |
| Fat | 11 |
| Of which saturates | 4,9 |
| Carbohydrates | 26 |
| Of which sugars | 2,2 |
| Dietary Fibers | 1,4 |
| Protein | 11 |
| Salt | 1,4 |
| Disclaimer | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
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