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    Dr Oetker Ristorante Pizza with Mozzarella Gluten Free 370 g

    853246
    Gluten free pizza richly topped with tomato sauce and mozzarella, quick-frozen. Suitable for vegetarians
    Prepare Use Preheat the oven. Remove the film. Bake the deep-frozen pizza on the rack in the bottom shelf of the oven
    Gluten Free Yes
    Storage Store -18°C (compartment or freezer). Do not refreeze after defrosting
    Net Contents 370 g
    Ingredients 21% tomato puree, 19% firmed MOZZARELLA CHEESE, rice flour, water, potato starch, 7.8% cherry tomatoes, EDAM CHEESE, potato flakes, rapeseed oil, pea protein, yeast, sugar, basil, herbs, salt, thickeners (hydroxypropyl methyl cellulose, xanthan gum), extra-virgin olive oil, emulsifiers (lactic acid esters of mono- and diglycerides of fatty acids, acetic acid esters of mono- and diglycerides of fatty acids, mono- and diglycerides of fatty acids), modified starch, glucose syrup, garlic, MILK proteins, spices, lemon juice, dextrose. 'Lactose content < 0.01 g/100g
    Allergy Info Contains milk
    Nutrition Info 100 g
    Energy kJ 961
    Energy kCal 229
    Fat 11
    Of which saturates 4,9
    Carbohydrates 22
    Of which sugars 2,1
    Dietary Fibers 1,2
    Protein 11
    Salt 0,99
    Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack