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Young’s 4 Large Haddock Fillets 440 g

Prepare Use Oven: 220°C / Fan 180°C / Gas 6. Pre-heat the oven and remove all packaging. Cook in the middle of the oven on a baking tray for 20 minutes. Serve with your favourite side
Country Made in the UK with haddock caught in the North East Atlantic Ocean
Storage Store at -18°C or below. do not re-freeze once defrosted
Net Contents 440 g
Ingredients Haddock fillet (54%) (Fish), wheat flour [wheat flour, calcium carbonate, iron, niacin (B3), thiamin (B1)], water, sunflower oil, rapeseed oil, wheat starch, palm oil, wheat gluten, sea salt, mustard flour, rice flour, yeast, salt, raising agents: diphosphates, sodium bicarbonate, yeast extract
Allergy Info Contains fish, wheat, mustard
Nutrition Info 100 g
Energy kJ 939
Energy kCal 225
Fat 12,9
Of which saturates 2,2
Carbohydrates 15,1
Of which sugars 1,3
Dietary Fibers 1
Protein 11,6
Salt 1,1
Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack
Safety Warnings Caution! Although extra care has been taken to remove all bones, some may remain