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Kourouri Thessalonikis 95 g

Net Contents 95 g

52% wheat flour type Π [ wheat flour type Π (wheat gluten), wheat gluten, flour improver, antioxidant: L-ascorbic acid, food enzyme: α-amylase], water, 12% sesame, yeast, salt, egg white, baking improver (anti-caking agent: calcium carbonate, emulsifiers: esters of mono- and diacetyltartaric acid with mono- and diglycerides of fatty acids, sodium stearoyl-2-lactytate, dextrose, antioxidant: ascorbic acid, food enzymes)

Allergy Info Contains wheat (gluten), sesame, egg. May contain traces of soy, milk, mustard and lupin
Nutrition Info 100 g
Energy kJ 1366
Energy kCal 324
Fat 7,5
Of which saturates 1,2
Carbohydrates 52,3
Of which sugars 7,8
Dietary Fibers 2,9
Protein 9,8
Salt 1,38
Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack