
Schwartz Roast Cicken Gravy 26 g
Prepare Use | Mix the sachet contents with the water in a small saucepan. Bring to the boil gently, stiriing continuously. Simmer for 1-2 minutes, until the gravy is rich and smooth |
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Country | UK |
Storage | Store in a cool, dry place out of direct sunlight |
Net Contents | 26 g |
Ingredients | Wheat Flour (with Calcium, Iron, Niacin (Vitamin B3), Thiamin (Vitamin B1)), Modified Starch, Flavourings (contain Barley, Wheat), Fat Powder (Sunflower Oil, Lactose (from Milk), Milk Protein), Lactose (from Milk), Skimmed Milk Powder, Salt, Onion Powder (2.5%), Maltodextrin, Colours (Plain Caramel, Carotenes), Sage, Parsley, Black Pepper |
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Allergy Info | Contains Barley, wheat, milk |
Nutrition Info | 100 g |
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Energy kJ | 1468 |
Energy kCal | 347 |
Fat | 5.6 |
Of which saturates | 3.2 |
Carbohydrates | 63.3 |
Of which sugars | 0.8 |
Dietary Fibers | 2.7 |
Protein | 9.6 |
Salt | 10.75 |
Important Notice | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
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