
Rajah Tandoori Masala 100 g
Prepare Use | Mix 3 tbsps (30 g) of Tandoori Masala with 200 ml of natural yoghurt and add to 300 g of chicken or poultry. Allow to marinade for at least 1 hour before cooking |
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Country | Packed in the UK |
Vegetarian | Yes |
Storage | Store in a cool, dry place. On opening store in an airtight container |
Net Contents | 100 g |
Ingredients | Ground Coriander, Iodised Salt, Ground Cumin, Ground Cinnamon, Sugar, Ground Chilli, Lemon Juice Powder, Ground CELERY, Ground Cardamom, Garlic Powder, Onion Powder, Ground Black Pepper, Ground Ginger, Ground Bay, Acidity Regulator: E330, Ground Clove, Ground Fenugreek, Natural Colours: E160c & E100, Natural Lemon Flavour |
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Allergy Info | Contains celery |
Nutrition Info | 100 g |
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Energy kJ | 1242 |
Energy kCal | 301 |
Fat | 17,8 |
Of which saturates | 1,5 |
Carbohydrates | 40,3 |
Of which sugars | 3,8 |
Protein | 11,2 |
Salt | 21 |
Important Notice | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
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