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Tesco Red Lentil Fusilli Pasta Gluten Free 250 g

Dried fusilli pasta made from red lentil flour
Prepare Use Instructions: Allow approximately 75g per person. Add the pasta to a large pan of boiling water, stir and return to the boil. Cook for 6-8 minutes, drain well and serve immediately. Important Follow the cooking guidelines above closely. Do not exceed stated cooking time. Time: 6-8 mins
Country Made using EU and non-EU lentil flour
Vegan Yes
Gluten Free Yes
Storage Store in a cool, dry place and once opened in an airtight container
Net Contents 250 g
Ingredients Red lentil flour
Nutrition Info 100 g
Energy kJ 789
Energy kCal 186
Fat 0,7
Of which saturates 0,2
Carbohydrates 31,1
Of which sugars 0,8
Dietary Fibers 3,2
Protein 12,3
Salt <0.01
Disclaimer Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack