Mitsides Pasta Farfalle 500 g
774416
Made form 100% durum wheat semolina
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| Prepare Use | Allow 85g per person as a side dish and 160 g as main course. Add pasta in plenty of salted, boiling water (use 1 L water and 10 g of salt for every 100 g of pasta) and boil for 11-13 minutes, stirring occasionally, with the lid open. Drain and serve hot with grated cheese and the sauce of your preference |
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| Manufacturer | Produced by Mitsides Point d.o.o., Serbia for Mitsides Public Company Ltd, 34-38 Nik. Fokas Avenue, 1016 Nicosia. Tel: 22572020 |
| Storage | Store in a cool and dry place |
| Net Contents | 500 g |
| Ingredients | Durum wheat semolina |
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| Allergy Info | Contains wheat |
| Nutrition Info | 100 g |
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| Energy kJ | 1526 |
| Energy kCal | 360 |
| Fat | 1,5 |
| Of which saturates | 0,3 |
| Carbohydrates | 73,6 |
| Of which sugars | 3,5 |
| Dietary Fibers | 3 |
| Protein | 11,5 |
| Salt | 0,002 |
| Disclaimer | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
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