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    Tanoshi Sweet Potato Noodles 210 g

    875170
    Prepare Use Place the noodles for 7 to 9 minutes in a pot of boiling water and drain. Rinse them with cold water and bake them according to your preferences. Once cooked, cook quickly so they don't stick together by browning them in a pan with the Japchae Tanosh sauce* and some sauteed vegetables
    Country China
    Storage Store in a cool, dry place away from direct sun. After opening, close well and consume quickly
    Net Contents 210 g
    Ingredients 100% yam flour
    Nutrition Info 100 g
    Energy kJ 425
    Energy kCal 100
    Fat 0
    Of which saturates 0
    Carbohydrates 25
    Of which sugars <0.5
    Dietary Fibers <0.5
    Protein <0.5
    Salt 0,22
    Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack