Chao Thai coconut cream powder is made from real coconut cream. The powder makes it an easy way to use and keep the coconut cream powder. It can be used to cook with food as well as to replace fresh coconut cream in making desserts
Dissolve the coconut cream powder 1 pack (60 g) in the warm water 1 cup (150 ml) then mix them together, you’ll get the coconut cream around 200 ml. It is equal to the UHT coconut cream 1 box (200 ml). The easiest way to make a Thai spicy curry is to add coconut cream powder in a curry soup then blend it together with warm water.
Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack