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Johnsof Cream Caramel with Ready Made Syrup 65 g

Cream caramel with ready made syrup and natural sweetener Stevia. Fat free
Prepare Use Empty the ready made syrup in 6-8 small forms or into a large bowl. Bring to boil 4 cups of fresh milk or the mixture of 1 ½ cups of water along with the cream mix (do not wait for the mixture to thicken). Pour the cream caramel into the small bowls or inside the big bowl and let stand until cool. When cool refrigerate until set
Country Produced in Cyprus
Storage Store in a cool and dry place
Net Contents 65 g
Ingredients Cream caramel powder with Stevia: Gelling agent: carrageenan, sweeteners: erythritol, steviol glycosides, sucralose, flavourings, colours: b-carotene, riboflavin-5-phosphate. Caramel syrup with Stevia: Polydextrose, colours: caramel colour, sweeteners: steviol glycosides, maltitol, flavourings
Allergy Info May contain traces of gluten, soya, milk and egg
Nutrition Info 100 g
Energy kJ 1443
Energy kCal 344
Fat 0,1
Of which saturates 0,1
Carbohydrates 85
Of which sugars 0,45
Dietary Fibers 0,1
Protein 0,4
Salt 0,07
Disclaimer Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack
Safety Warnings Excessive consumption of polyols may cause laxative effect