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Betty Crocker Velvety Vanilla Cake Mix 425 g

Only naturally sourced colors and no preservatives
Prepare Use All you need is: 90ml vegetable oil (6tbsp), 180ml water, 3 medium free range eggs, 1 Tub of Betty Crocker Vanilla Buttercream Style Icing, Strawberry Jam, 2x8” well-greased cake tins (or 2x regular size muffin trays & cupcake cases). Only 3 steps to cake
Country Made in EU
Manufacturer C.A. Papaellinas Emporiki Ltd, P.O.Box 27879, 2433 Nicosia, Cyprus. Tel: 77000088
Vegetarian Yes
Storage Store in a cool and dry place
Net Contents 425 g
Ingredients Sugar, wheat flour, palm fat, raising agents: monocalcium phosphate, sodium bicarbonate, modified corn starch, corn starch, emulsifies: propane-1, 2-diol esters of fatty acids, mono- and diglycerides of fatty acids, sodium stearoyl-2-lactylate, dextrose, salt, flavouring, stabilizer: xanthan gum
Allergy Info Contains wheat. May contain milk, egg and soy ingredients
Nutrition Info 100 g
Energy kJ 1671
Energy kCal 395
Fat 4,72
Of which saturates 2,5
Carbohydrates 81,9
Of which sugars 47,6
Dietary Fibers 1,4
Protein 5,5
Salt 1,29
Disclaimer Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack