Valpolicella Bertani Ripasso 750 ml
839331
The red grapes, especially Corvina, come from the oldest soils in Valpolicella, and express the warmth, strength and concentration of the fruits of this land: from the Valpolicella Classica area, the characteristic notes of fresh fruits, cherry in particular, from Valpolicella Valpantena the spicy notes and the silky tannins. A combination of colours and flavours that offer extraordinary elegant and pleasant sensations
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| Grape Variety | Corvina Veronese, Rondinella |
|---|---|
| Country | Italy |
| Region | Valpolicella |
| ABV | 13,5 |
| Wine Color | Red |
| Wine Type | Still |
| Sweetness | Dry |
| ABV Range | Medium (11% - 13.9%) |
| Closure | Cork |
|---|---|
| Food Pairing | It is excellent with medium-flavoured pasta dishes, grilled, roast meat and medium-matured cheese |
| Tasting Notes | An intense red colour with purplish highlights; intense hints of redcurrants, plums, raspberries, sour cherries balanced by spicy notes reminiscent of pepper and cinnamon. On the palate it is approachable, fresh and pleasant, thanks to a good balance betw |
| Vinification Details | The harvest is done in the last ten days of September by hand. Traditional vinification: the must is fermented in wide and shallow steel tanks, ideal for increasing contact between must and the skins, limiting mechanical intervention |
| Allergy Info | Contains sulphites |
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| Disclaimer | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
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