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Veloudo Bio Sheep Milk Yoghurt 170 g

The organic yoghurt Veloudo is produced exclusively from 100% fresh Greek sheep milk. From the moment the milk is collected, within few hours, it is pasteurized in special facilities so it can preserve all of its nutrients. “Veloudo” comes to you with more velvety texture and also a richer taste! Full fat sheep milk yoghurt. Produced and drained in a traditional cloth that is called “tsantila” within 24 hours
Country Milking, processing and packaging country: Greece
Storage Cool storage at 2°C-4°C. After opening keep refrigerated for 2 days
Net Contents 170 g
Ingredients Pasteurized Greek sheep milk*, yoghurt culture. *Organic product
Allergy Info Contains milk
Nutrition Info 100 g
Energy kJ 481
Energy kCal 116
Fat 8
Of which saturates 6,6
Carbohydrates 3,9
Of which sugars 3,9
Protein 7
Salt 0,1
Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack