
De Angelis Plant Based Gluten Free Tagliatelle from Cauliflower 250 g
Prepare Use | Cook in salted water for 2-3 minutes, stain and add sauce of your choice |
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Country | Italy |
Vegan | Yes |
Gluten Free | Yes |
Storage | Store in the refrigerator at +4°C - 6°C. Product packed in a protective atmosphere. Do not pierce the package. The open package should be kept in the refrigerator and the product should be consumed within 3 days. To be consumed after cooking |
Net Contents | 250 g |
Ingredients | Cauliflower 33%, corn starch, corn flour, potato starch, rice flour, lentil flour, vegetable fiber (psyllium, citrus), sunflower oil, gelling agents: guar gum, xanthan gum |
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Allergy Info | May contain traces of soy and mustard |
Nutrition Info | 100 g |
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Energy kJ | 895 |
Energy kCal | 214 |
Fat | 2,6 |
Of which saturates | 0,3 |
Carbohydrates | 45 |
Of which sugars | 0,9 |
Dietary Fibers | 5,8 |
Protein | 2,6 |
Salt | 0,7 |
Important Notice | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack |
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