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Bonalpi Edam Cheese Light with 12% Fat 500 g

Semi hard Edam cheese light with 12% fat
Storage Keep under refrigeration before and after opening at 3°C-6°C. Once opened consume within 3 days
Net Contents 500 g
Ingredients Cow milk, salt, lactic acid culture, rennet, colour additive: b-carotene. Fat in dry matter 25% min. Maximum moisture 48%. The surface (inedible part) contains the preservative natamycin
Allergy Info Contains milk
Nutrition Info 100 g
Energy kJ 1022
Energy kCal 244
Fat 12
Of which saturates 7,7
Carbohydrates 0
Of which sugars 0
Protein 34
Salt 2
Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack