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AB Blue Cheese 100 g

Danish blue cheese from cow’s milk. Minimum fat in dry matter: 50%, maximum humidity: 45%
Country Denmark
Storage To be kept in the refrigerate at 2°C-5°C
Net Contents 100 g
Ingredients Cow’s milk, salt starter culture, rennet (microbial), P. Roqueforti
Allergy Info Contains milk
Nutrition Info 100 g
Energy kJ 1447
Energy kCal 346
Fat 30
Of which saturates 19
Carbohydrates 0,7
Of which sugars 0
Dietary Fibers 0
Protein 20
Salt 3,5
Disclaimer Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack