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    Hopla Vegetal Cooking & Confectionary Cream 500 ml

    367018
    Vegetal cooking & confectionary cream
    Prepare Use For cooking: Use it as milk cream. HOLPA is ready to use after opening the package. Use it cold or hot at many sauces, spaghetti, salads etc. For Confectionary: Before use put the product in the fridge for 5 hours at least (not refrigerator). Shake it well, add up to 15% sugar according to your preferences and whip on high-speed mixer. Use it in ice-creams, fruit salads, coffees etc.
    Storage Store in a cool place 22°C. Once open keep refrigerated up to 5 days
    Net Contents 500 ml
    Ingredients Water, totally hydrogenated vegetable oils (palm kernel 28.5%), soluble vegetable fibre, milk proteins, stabilizers {Ε420, Ε460i, E339, E466}, emulsifiers {Ε472e, E322 soya lecithin, E472b}, salt, flavors, coloring: b-carotene (E160a). Vegetable fats origin: Non EU countries
    Allergy Info Contains milk, soya
    Nutrition Info 100 ml
    Energy kJ 1161
    Energy kCal 282
    Fat 28,5
    Of which saturates 28
    Carbohydrates 5,1
    Of which sugars 0,9
    Dietary Fibers 0,8
    Protein 0,8
    Salt 0,3
    Important Notice Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack