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ΝΟΥΝΟΥ Baby Vanilla Cream with Rice Flour & Milk from 4+ Months 350 g

Prepare Use Boil drinking water for 10 minutes and let it cool. Put the right amount on the plate. Add the appropriate amount of vanilla cream and mix well (See dosage table). Do not use the remaining cream again
Storage Once opened, the product can be stored in a dry and cool place for 4 weeks, as long as it is tightly closed. Packed in a protective atmosphere
Net Contents 350 g
Ingredients Whole milk powder (45%), rice flour (32%), sucrose, fructose, instant starch, galacto-oligosaccharides, gelling agent (locust bean gum), vanilla flavouring, L-ascorbic acid, ferric pyrophosphate, nicotinamide, thiamine hydrochloride, retinyl acetate, pyridoxine hydrochloride, copper carbonate, folic acid, cholecalciferol
Allergy Info Contains milk
Nutrition Info 100 g
Energy kJ 1855
Energy kCal 440
Fat 13,5
Of which saturates 9
Carbohydrates 63,7
Of which sugars 33,8
Dietary Fibers 1,8
Protein 15,2
Salt 0,38
Disclaimer Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack